Whisky Works Quartermaster 11 Year Old
- Distillery
- Whisky Works
- Region
- Country
- Scotland
- Type
- Blended
- ABV
- 46.4%
- Age
- 11 years
- Price
- £72.95
- Tasting notes
- Sherried, Vanilla, Cooked Fruit, Honey, Nutty
- Description
- Whisky Works' Quartermaster blends Highland grain matured in rum barrels and finished in Pedro Ximénez sherry with Speyside malts aged in American white oak and sherry butts. The result is a complex dram at 46.4% ABV that balances rich tropical fruit and spice from the grain with honeyed maltiness and dried fruit from the malt component. The four-part maturation strategy creates layered depth without overwhelming the palate. A bold experimental release suited to adventurous drinkers keen to taste blending innovation.
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Same price range with overlapping tasting notes:
- Whisky Works Quartermaster 11 Year Old vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Whisky Works Quartermaster 11 Year Old vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Whisky Works Quartermaster 11 Year Old vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
Different style alternatives to Whisky Works Quartermaster 11 Year Old
Same price range with a contrasting flavour profile:
- Whisky Works Quartermaster 11 Year Old vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Whisky Works Quartermaster 11 Year Old vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Whisky Works Quartermaster 11 Year Old vs Big Peat Halloween Edition — Big Peat, £48.67, 5.0★ · Smokey, Coal-gas, Dried Fruit

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ABV
46.4%
Age
11 yr
Style
Blended
✦ Neatly Summary
Whisky Works Quartermaster 11 Year Old is a 11-year-old blended from Whisky Works (Scotland), bottled at 46.4% ABV. Expect sweet, fruity and oaky character — sherried, vanilla, cooked fruit, honey. A well-balanced whisky that appeals to both newcomers and enthusiasts. A premium pour worth the price.
Whisky Works' Quartermaster blends Highland grain matured in rum barrels and finished in Pedro Ximénez sherry with Speyside malts aged in American white oak and sherry butts. The result is a complex dram at 46.4% ABV that balances rich tropical fruit and spice from the grain with honeyed maltiness and dried fruit from the malt component. The four-part maturation strategy creates layered depth without overwhelming the palate. A bold experimental release suited to adventurous drinkers keen to taste blending innovation.
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