Circumstance Single Grain Rye Whisky
- Distillery
- Circumstance
- Region
- Country
- England
- Type
- Grain
- ABV
- 42.7%
- Price
- £50.29
- Tasting notes
- Malt Extract, Vanilla, Fresh Fruit, Sherried
- Description
- Circumstance's inaugural single grain rye blends 51% malted rye with 49% malted barley, fermented on mead yeast and matured for over three years across bourbon, new European oak, and oloroso sherry-conditioned casks. The result is a nuanced grain whisky balancing sweetness with subtle spice and oak influence.
Similar bottles to Circumstance Single Grain Rye Whisky
Same price range with overlapping tasting notes:
- Circumstance Single Grain Rye Whisky vs Good Times 8 Year Old Irish Single Grain Whiskey — Simply Whisky, £34.95, 5.0★ · Vanilla, Honey, Malt Extract, Fresh Fruit
- Circumstance Single Grain Rye Whisky vs Tyrconnell 10 Year Old Sherry Cask Finish — Tyrconnell, £67.63, 5.0★ · Sherried, Dried Fruit, Chocolate, Toasted
- Circumstance Single Grain Rye Whisky vs Heaven's Door Straight Rye — Heaven's Door, £61.5, 5.0★ · Sherried, Dried Fruit, Nutty, Vanilla
Different style alternatives to Circumstance Single Grain Rye Whisky
Same price range with a contrasting flavour profile:
- Circumstance Single Grain Rye Whisky vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Circumstance Single Grain Rye Whisky vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Circumstance Single Grain Rye Whisky vs Big Peat Halloween Edition — Big Peat, £48.67, 5.0★ · Smokey, Coal-gas, Dried Fruit

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ABV
42.7%
Age
NAS
Style
Grain
✦ Neatly Summary
Circumstance Single Grain Rye Whisky is a grain from Circumstance (England), bottled at 42.7% ABV. Expect sweet, fruity and light oak character — malt extract, vanilla, fresh fruit, sherried. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
Circumstance's inaugural single grain rye blends 51% malted rye with 49% malted barley, fermented on mead yeast and matured for over three years across bourbon, new European oak, and oloroso sherry-conditioned casks. The result is a nuanced grain whisky balancing sweetness with subtle spice and oak influence.
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