Springbank 11 Year Old 2011 - Local Barley
- Distillery
- Springbank
- Region
- Campbeltown
- Country
- Scotland
- Type
- Single Malt
- ABV
- 55.1%
- Age
- 11 years
- Price
- £399
- Tasting notes
- Sherried, Malt Extract, Toasted, Dried Fruit, Honey
- Description
- Springbank's Local Barley series showcases terroir through barley grown at Glencraigs Farm in Campbeltown and distilled in May 2011. Matured across sherry, bourbon, and rum casks before December 2022 bottling, this expression balances the distillery's typical funky, coastal character with fruit-forward complexity from the mixed wood regimen. A compelling single-cask release for those exploring how local farming influences individual Springbank batches.
Similar bottles to Springbank 11 Year Old 2011 - Local Barley
Same price range with overlapping tasting notes:
- Springbank 11 Year Old 2011 - Local Barley vs Johnnie Walker Blue Label - Ghost & Rare Glenury Royal — Johnnie Walker, £399, 5.0★ · Sherried, Vanilla, Dried Fruit, Old Wood
- Springbank 11 Year Old 2011 - Local Barley vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- Springbank 11 Year Old 2011 - Local Barley vs Pittyvaich 12 Year Old - Flora and Fauna — Pittyvaich, £350, 5.0★ · Toasted, Vanilla, Honey, Malt Extract
Different style alternatives to Springbank 11 Year Old 2011 - Local Barley
Same price range with a contrasting flavour profile:
- Springbank 11 Year Old 2011 - Local Barley vs Talisker 8 Year Old (Special Release 2018) — Talisker, £299, 5.0★ · Smokey, Kippery, Medicinal, Oily
- Springbank 11 Year Old 2011 - Local Barley vs Springbank 12 Year Old Cask Strength - Batch 19 (2019 Release) — Springbank, £299, 5.0★ · Smokey, Leathery, Oily, Kippery
- Springbank 11 Year Old 2011 - Local Barley vs Lagavulin 12 Year Old (Special Release 2016) - 200th Anniversary — Lagavulin, £299, 5.0★ · Smokey, Medicinal, Oily, Leathery
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✦ Neatly Summary
Springbank 11 Year Old 2011 - Local Barley is a 11-year-old single malt from Springbank (Campbeltown, Scotland), bottled at 55.1% ABV. Expect sweet, fruity and oaky character — sherried, malt extract, toasted, dried fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Springbank's Local Barley series showcases terroir through barley grown at Glencraigs Farm in Campbeltown and distilled in May 2011. Matured across sherry, bourbon, and rum casks before December 2022 bottling, this expression balances the distillery's typical funky, coastal character with fruit-forward complexity from the mixed wood regimen. A compelling single-cask release for those exploring how local farming influences individual Springbank batches.
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