Komos Extra Anejo Tequila
- Distillery
- Komos
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £450
- Tasting notes
- Toasted, Tobacco, Vanilla, Smokey, Nutty
- Description
- Komos produces this Extra Anejo tequila in the United Kingdom, matured for at least three years in French oak white wine casks and ex-American whiskey barrels to create a distinctly aged expression. The nose opens with cooked agave, toasted oak, and tobacco smoke, while the palate reveals layers of vanilla, orange peel, pecans, and caramel with persistent oak influence. The texture is smooth and warming, with sweet smoke threading through the finish. Best enjoyed neat or as the centerpiece of a contemplative evening.
Similar bottles to Komos Extra Anejo Tequila
Same price range with overlapping tasting notes:
- Komos Extra Anejo Tequila vs Laphroaig 25 Year Old Cask Strength (2017 Release) — Laphroaig, £399, 5.0★ · Smokey, Sherried, Medicinal, Kippery
- Komos Extra Anejo Tequila vs Tomintoul 25 Year Old — Tomintoul, £364.95, 5.0★ · Old Wood, Honey, Vanilla, Nutty
- Komos Extra Anejo Tequila vs Mortlach 25 Year Old — Mortlach, £582.95, 5.0★ · Vanilla, Honey, Malt Extract, Toasted
Different style alternatives to Komos Extra Anejo Tequila
Same price range with a contrasting flavour profile:
- Komos Extra Anejo Tequila vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- Komos Extra Anejo Tequila vs Rosebank 12 Year Old - Flora and Fauna — Rosebank, £399, 5.0★ · Fresh Fruit, Fragant, Honey, Vegetative
- Komos Extra Anejo Tequila vs Mortlach 16 Year Old - Flora and Fauna — Mortlach, £399, 5.0★ · Sherried, Dried Fruit, Chocolate, Old Wood

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Komos Extra Anejo Tequila is a from Komos (United Kingdom), bottled at 40% ABV. Expect intensely smoky, oaky and sweet character — toasted, tobacco, vanilla, smokey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Komos produces this Extra Anejo tequila in the United Kingdom, matured for at least three years in French oak white wine casks and ex-American whiskey barrels to create a distinctly aged expression. The nose opens with cooked agave, toasted oak, and tobacco smoke, while the palate reveals layers of vanilla, orange peel, pecans, and caramel with persistent oak influence. The texture is smooth and warming, with sweet smoke threading through the finish. Best enjoyed neat or as the centerpiece of a contemplative evening.
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