Casamigos Reposado Tequila
- Distillery
- Casamigos
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £55.95
- Tasting notes
- Vanilla, New Wood, Toasted, Honey, Fresh Fruit
- Description
- Casamigos Reposado is a Mexican tequila aged for seven months in American oak, defined by its patient production: agave fermented twice as long as standard and roasted ten times longer than conventional methods. This extended process creates a mellowed, approachable spirit at 40% ABV with the smoothness expected of a reposado. Suited to sipping neat or mixing without aggressive heat.
Similar bottles to Casamigos Reposado Tequila
Same price range with overlapping tasting notes:
- Casamigos Reposado Tequila vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Casamigos Reposado Tequila vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Casamigos Reposado Tequila vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Casamigos Reposado Tequila
Same price range with a contrasting flavour profile:
- Casamigos Reposado Tequila vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Casamigos Reposado Tequila vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Casamigos Reposado Tequila vs Scallywag The Chocolate Edition 2023 — Scallywag, £56.25, 5.0★ · Chocolate, Sherried, Cooked Fruit, Dried Fruit
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Casamigos Reposado Tequila is a from Casamigos (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, oaky and sweet character — vanilla, new wood, toasted, honey. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
Casamigos Reposado is a Mexican tequila aged for seven months in American oak, defined by its patient production: agave fermented twice as long as standard and roasted ten times longer than conventional methods. This extended process creates a mellowed, approachable spirit at 40% ABV with the smoothness expected of a reposado. Suited to sipping neat or mixing without aggressive heat.
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