Strathisla 1954 / 59 Year Old / Gordon & MacPhail Speyside Whisky
- Distillery
- Strathisla
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £3000
- Tasting notes
- Sherried, Old Wood, Dried Fruit, Honey, Nutty
- Description
- Strathisla, one of Speyside's oldest distilleries, produced this 59-year-old single cask expression that represents the pinnacle of patient maturation. Aged entirely in sherry wood, it develops layers of dried fruit, polished wood, and subtle spice alongside the distillery's characteristic orchard fruit character. The texture is silky and refined, with a complex finish that unfolds slowly across the palate. A rare opportunity to experience a whisky of genuine historical significance, best savoured neat and contemplatively.
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Same price range with overlapping tasting notes:
- Strathisla 1954 / 59 Year Old / Gordon & MacPhail Speyside Whisky vs Balvenie 30 Year Old — Balvenie, £3192.95, 5.0★ · Sherried, Honey, Dried Fruit, Chocolate
- Strathisla 1954 / 59 Year Old / Gordon & MacPhail Speyside Whisky vs The Macallan 25 Year Old Sherry Oak - Pre 2018 — The Macallan, £2750, 4.9★ · Sherried, Old Wood, Dried Fruit, Chocolate
- Strathisla 1954 / 59 Year Old / Gordon & MacPhail Speyside Whisky vs Highland Park 40 Year Old — Highland Park, £2995, 4.9★ · Old Wood, Sherried, Tobacco, Dried Fruit

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Strathisla 1954 / 59 Year Old / Gordon & MacPhail Speyside Whisky is a from Strathisla (United Kingdom), bottled at 40% ABV. Expect fruity, sweet and oaky character — sherried, old wood, dried fruit, honey. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
Strathisla, one of Speyside's oldest distilleries, produced this 59-year-old single cask expression that represents the pinnacle of patient maturation. Aged entirely in sherry wood, it develops layers of dried fruit, polished wood, and subtle spice alongside the distillery's characteristic orchard fruit character. The texture is silky and refined, with a complex finish that unfolds slowly across the palate. A rare opportunity to experience a whisky of genuine historical significance, best savoured neat and contemplatively.
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