DI Wine
- Distillery
- DI Wine
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £34.75
- Tasting notes
- Citric, Vanilla, Fresh Fruit, Fragant
- Description
- DI Wine is an artisanal fortified wine from Florence infused with fresh citrus and vanilla pods, bottled at a gentle 22% ABV. The citrus and vanilla provide straightforward aromatics suited to aperitif service, while the fortified base allows flexibility as a digestif or cocktail ingredient. The lower alcohol and added botanicals distance it from traditional wine, creating a modern category spirit. Best enjoyed chilled or in fruit-forward cocktails rather than as a serious sipping experience.
Similar bottles to DI Wine
Same price range with overlapping tasting notes:
- DI Wine vs The Glenturret 10 Year Old Peat Smoked (2021 Release) — Glenturret, £48.42, 5.0★ · Smokey, Toasted, Honey, Vanilla
- DI Wine vs Speyside & Lowland - Double Barrel (Douglas Laing) (Old Bottling) — Douglas Laing, £36.52, 5.0★ · Malt Extract, Vanilla, Fresh Fruit
- DI Wine vs Speyburn 7 Year Old (That Boutique-y Whisky Company) — Speyburn, £46.95, 5.0★ · Honey, Malt Extract, Fresh Fruit, Vanilla
Different style alternatives to DI Wine
Same price range with a contrasting flavour profile:
- DI Wine vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- DI Wine vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- DI Wine vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
DI Wine is a from DI Wine (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, sweet and floral character — citric, vanilla, fresh fruit, fragant. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
DI Wine is an artisanal fortified wine from Florence infused with fresh citrus and vanilla pods, bottled at a gentle 22% ABV. The citrus and vanilla provide straightforward aromatics suited to aperitif service, while the fortified base allows flexibility as a digestif or cocktail ingredient. The lower alcohol and added botanicals distance it from traditional wine, creating a modern category spirit. Best enjoyed chilled or in fruit-forward cocktails rather than as a serious sipping experience.
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