Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky
- Distillery
- Ben Nevis
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £1000
- Tasting notes
- Cooked Mash, Malt Extract, Old Wood, Smokey, Nutty
- Description
- This Ben Nevis single malt was distilled in 1962 and aged for 30 years in a single cask before bottling at natural strength, representing a rare window into the distillery's mid-20th century character when floor malting was still practiced onsite. After three decades in wood, expect the structure and depth of a fully mature Highland whisky, with the influence of long cask contact evident throughout. A precious bottling with family provenance, best approached neat to honor its rarity and heritage.
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Same price range with overlapping tasting notes:
- Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky vs Highland Park 30 Year Old - Pre 2013 — Highland Park, £999, 5.0★ · Smokey, Honey, Dried Fruit, Toasted
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Different style alternatives to Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky
Same price range with a contrasting flavour profile:
- Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky vs Hibiki 21 Year Old — Hibiki, £750, 5.0★ · Honey, Vanilla, Dried Fruit
- Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky vs Midleton Very Rare 2016 — Midleton, £799, 4.9★ · Vanilla, Honey, Toasted, Dried Fruit
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Allt A'Mhullin (Ben Nevis) 1992 / 30 Year Old / Rosie's Cask Highland Whisky is a from Ben Nevis (United Kingdom), bottled at 40% ABV. Expect intensely smoky, oaky and peaty character — cooked mash, malt extract, old wood, smokey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
This Ben Nevis single malt was distilled in 1962 and aged for 30 years in a single cask before bottling at natural strength, representing a rare window into the distillery's mid-20th century character when floor malting was still practiced onsite. After three decades in wood, expect the structure and depth of a fully mature Highland whisky, with the influence of long cask contact evident throughout. A precious bottling with family provenance, best approached neat to honor its rarity and heritage.
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