Clynelish 10 Year Old 1996 - Provenance (Douglas Laing)
- Distillery
- Clynelish
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 10 years
- Price
- £33.36
- Tasting notes
- Malt Extract, Fresh Fruit, Toasted, Old Wood
- Description
- Distilled in autumn 1996 and aged for 10 years in refill hogsheads, this Highland single malt from Clynelish represents the distillery's classic oily, waxy character with subtle maritime influence.
Similar bottles to Clynelish 10 Year Old 1996 - Provenance (Douglas Laing)
Same price range with overlapping tasting notes:
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs Tullamore D.E.W. Phoenix — Tullamore D.E.W., £45.95, 5.0★ · Sherried, Honey, Vanilla, Cooked Fruit
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs Stauning HØST — Stauning, £41.5, 5.0★ · New Wood, Toasted, Fresh Fruit, Vegetative
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs Ezra Brooks 99 Kentucky Straight Bourbon Whiskey — Ezra Brooks, £41.09, 5.0★ · Chocolate, Vanilla, Toasted, Honey
Different style alternatives to Clynelish 10 Year Old 1996 - Provenance (Douglas Laing)
Same price range with a contrasting flavour profile:
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
- Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit

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✦ Neatly Summary
Clynelish 10 Year Old 1996 - Provenance (Douglas Laing) is a 10-year-old single malt from Clynelish (Highland, Scotland), bottled at 46% ABV. Expect oaky, fruity and sweet character — malt extract, fresh fruit, toasted, old wood. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Distilled in autumn 1996 and aged for 10 years in refill hogsheads, this Highland single malt from Clynelish represents the distillery's classic oily, waxy character with subtle maritime influence.
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