North British 2000 (Berry Bros. & Rudd)
- Distillery
- North British
- Region
- Lowland
- Country
- Scotland
- Type
- Grain
- ABV
- 46%
- Age
- 11 years
- Price
- £40.32
- Tasting notes
- Malt Extract, Vanilla, Toasted
- Description
- North British's single grain distilled in 2000 and bottled 11 years later by the respected merchants Berry Brothers & Rudd, this Lowland grain offers a glimpse into Scotland's grain whisky heritage.
Similar bottles to North British 2000 (Berry Bros. & Rudd)
Same price range with overlapping tasting notes:
- North British 2000 (Berry Bros. & Rudd) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- North British 2000 (Berry Bros. & Rudd) vs Linkwood 12 Year Old 2007 - DS Tayman — Linkwood, £49.95, 5.0★ · Sherried, Honey, Chocolate, Dried Fruit
- North British 2000 (Berry Bros. & Rudd) vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract
Different style alternatives to North British 2000 (Berry Bros. & Rudd)
Same price range with a contrasting flavour profile:
- North British 2000 (Berry Bros. & Rudd) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- North British 2000 (Berry Bros. & Rudd) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- North British 2000 (Berry Bros. & Rudd) vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey

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ABV
46%
Age
11 yr
Style
Grain
✦ Neatly Summary
North British 2000 (Berry Bros. & Rudd) is a 11-year-old grain from North British (Lowland, Scotland), bottled at 46% ABV. Expect sweet, oaky and lightly fruity character — malt extract, vanilla, toasted. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
North British's single grain distilled in 2000 and bottled 11 years later by the respected merchants Berry Brothers & Rudd, this Lowland grain offers a glimpse into Scotland's grain whisky heritage.
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