Old Williamsburg Next Level Bourbon
- Distillery
- Old Williamsburg
- Region
- Country
- America
- Type
- Bourbon
- ABV
- 40%
- Price
- £45.95
- Tasting notes
- Vanilla, Toasted, New Wood, Honey
- Description
- Old Williamsburg Next Level Bourbon aged four years in charred American oak and bottled from small batches. Designed for versatility, it works equally well neat, over ice, or as the foundation for a classic cocktail.
Similar bottles to Old Williamsburg Next Level Bourbon
Same price range with overlapping tasting notes:
- Old Williamsburg Next Level Bourbon vs Edradour 10 Year Old 2012 (cask 153) - Un-Chillfiltered Collection (Signatory) — Edradour, £59.84, 5.0★ · Vanilla, Honey, Malt Extract, Toasted
- Old Williamsburg Next Level Bourbon vs Edradour 10 Year Old 2012 (cask 507) - Un-Chilfiltered Collection (Signatory) — Edradour, £57.95, 5.0★ · Honey, Vanilla, Malt Extract, Fresh Fruit
- Old Williamsburg Next Level Bourbon vs Speyside & Lowland - Double Barrel (Douglas Laing) (Old Bottling) — Douglas Laing, £36.52, 5.0★ · Malt Extract, Vanilla, Fresh Fruit
Different style alternatives to Old Williamsburg Next Level Bourbon
Same price range with a contrasting flavour profile:
- Old Williamsburg Next Level Bourbon vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Old Williamsburg Next Level Bourbon vs Scallywag The Chocolate Edition 2023 — Scallywag, £56.25, 5.0★ · Chocolate, Sherried, Cooked Fruit, Dried Fruit
- Old Williamsburg Next Level Bourbon vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit
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✦ Neatly Summary
Old Williamsburg Next Level Bourbon is a bourbon from Old Williamsburg (America), bottled at 40% ABV. Expect sweet, oaky and spicy character — vanilla, toasted, new wood, honey. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
Old Williamsburg Next Level Bourbon aged four years in charred American oak and bottled from small batches. Designed for versatility, it works equally well neat, over ice, or as the foundation for a classic cocktail.
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