The Lakes Whiskymaker’s Editions - Colheita
- Distillery
- The Lakes Distillery
- Region
- Country
- England
- Type
- Single Malt
- ABV
- 52%
- Price
- £125
- Community rating
- 4.00 / 5 (2 ratings)
- Tasting notes
- Sherried, Cooked Fruit, Honey, Toasted, Fresh Fruit
- Description
- The Lakes Distillery's Colheita—named for the Portuguese harvest and the Port style used to finish it—blends Port-seasoned oak with bourbon cask maturation for a distinctive English single malt that diverges from traditional sherry-forward profiles.
Similar bottles to The Lakes Whiskymaker’s Editions - Colheita
Same price range with overlapping tasting notes:
- The Lakes Whiskymaker’s Editions - Colheita vs Jameson 4.5L — Jameson, £169.5, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- The Lakes Whiskymaker’s Editions - Colheita vs Balcones True Blue Cask Strength — Balcones, £101.95, 5.0★ · Cooked Mash, Toasted, Vanilla, New Wood
- The Lakes Whiskymaker’s Editions - Colheita vs Clan Colla 11 Year Old 2009 - Oloroso & Peated Cask Finish — Clan Colla, £79.52, 5.0★ · Smokey, Sherried, Toasted, Cooked Fruit
Different style alternatives to The Lakes Whiskymaker’s Editions - Colheita
Same price range with a contrasting flavour profile:
- The Lakes Whiskymaker’s Editions - Colheita vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- The Lakes Whiskymaker’s Editions - Colheita vs Talisker 15 Year Old (Special Release 2019) — Talisker, £112.5, 5.0★ · Smokey, Vanilla, Medicinal
- The Lakes Whiskymaker’s Editions - Colheita vs Sirius 31 Year Old - North Star Spirits — North Star Spirits, £116.95, 5.0★ · Old Wood, Vanilla, Nutty
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✦ Neatly Summary
The Lakes Whiskymaker’s Editions - Colheita is a single malt from The Lakes Distillery (England), bottled at 52% ABV. Expect fruity, sweet and oaky character — sherried, cooked fruit, honey, toasted. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
The Lakes Distillery's Colheita—named for the Portuguese harvest and the Port style used to finish it—blends Port-seasoned oak with bourbon cask maturation for a distinctive English single malt that diverges from traditional sherry-forward profiles.
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