Ardmore 19 Year Old 2003 (Master of Malt)
- Distillery
- Ardmore
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 54.2%
- Age
- 19 years
- Price
- £139.95
- Community rating
- 5.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Dried Fruit, Honey, Toasted, Cooked Fruit
- Description
- Distilled in 2003, this Highland malt matured for 19 years, beginning in a refill hogshead before finishing in a Pedro Ximénez sherry hogshead, producing 322 bottles. The dual cask approach layers Ardmore's smoky Highland character with rich sherry notes, creating depth and complexity. Best suited to evening sipping, when time allows appreciation of its layered profile.
Similar bottles to Ardmore 19 Year Old 2003 (Master of Malt)
Same price range with overlapping tasting notes:
- Ardmore 19 Year Old 2003 (Master of Malt) vs Secret Speyside Distillery 24 Year Old 1998 Single Cask (Master of Malt) — Master of Malt, £99.95, 5.0★ · Sherried, Dried Fruit, Honey, Toasted
- Ardmore 19 Year Old 2003 (Master of Malt) vs Tormore 28 Year Old - Single Cask (Master of Malt) — Tormore, £123.95, 5.0★ · Malt Extract, Vanilla, Old Wood, Toasted
- Ardmore 19 Year Old 2003 (Master of Malt) vs Dalmore 23 Year Old 1991 (cask 12174) - Rare Select (Montgomerie's) — Dalmore, £124.18, 5.0★ · Sherried, Old Wood, Chocolate, Dried Fruit
Different style alternatives to Ardmore 19 Year Old 2003 (Master of Malt)
Same price range with a contrasting flavour profile:
- Ardmore 19 Year Old 2003 (Master of Malt) vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Ardmore 19 Year Old 2003 (Master of Malt) vs Sirius 31 Year Old - North Star Spirits — North Star Spirits, £116.95, 5.0★ · Old Wood, Vanilla, Nutty
- Ardmore 19 Year Old 2003 (Master of Malt) vs Rosebank 25 Year Old 1981 (Special Release 2007) — Rosebank, £173.95, 5.0★ · Vanilla, Old Wood, Malt Extract, Hay-like

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✦ Neatly Summary
Ardmore 19 Year Old 2003 (Master of Malt) is a 19-year-old single malt from Ardmore (Highland, Scotland), bottled at 54.2% ABV. Expect fruity, sweet and oaky character — sherried, dried fruit, honey, toasted. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Distilled in 2003, this Highland malt matured for 19 years, beginning in a refill hogshead before finishing in a Pedro Ximénez sherry hogshead, producing 322 bottles. The dual cask approach layers Ardmore's smoky Highland character with rich sherry notes, creating depth and complexity. Best suited to evening sipping, when time allows appreciation of its layered profile.
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