Griffo Stony Point Whiskey
- Distillery
- Griffo
- Region
- Country
- America
- Type
- Blended
- ABV
- 47%
- Price
- £60.99
- Community rating
- 3.67 / 5 (3 ratings)
- Tasting notes
- Nutty, Vanilla, Honey, Fresh Fruit
- Description
- Griffo's Stony Point is an American craft blend of organic corn and rye, aged in a combination of American and French oak casks. The result is a soft, nutty whiskey with natural sweetness typical of emerging American distillers.
Similar bottles to Griffo Stony Point Whiskey
Same price range with overlapping tasting notes:
- Griffo Stony Point Whiskey vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Griffo Stony Point Whiskey vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Griffo Stony Point Whiskey vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Griffo Stony Point Whiskey
Same price range with a contrasting flavour profile:
- Griffo Stony Point Whiskey vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Griffo Stony Point Whiskey vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey
- Griffo Stony Point Whiskey vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery

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ABV
47%
Age
NAS
Style
Blended
✦ Neatly Summary
Griffo Stony Point Whiskey is a blended from Griffo (America), bottled at 47% ABV. Expect vibrant and fruity, sweet and oaky character — nutty, vanilla, honey, fresh fruit. A well-balanced whisky that appeals to both newcomers and enthusiasts. A premium pour worth the price.
Griffo's Stony Point is an American craft blend of organic corn and rye, aged in a combination of American and French oak casks. The result is a soft, nutty whiskey with natural sweetness typical of emerging American distillers.
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