Laurent-Perrier Ultra Brut Champagne
- Distillery
- Laurent-Perrier
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £70.75
- Tasting notes
- Citric, Fresh Fruit
- Description
- Dosage-free and crisp, this Laurent-Perrier champagne harks back to the house's 19th-century 'Grand vin sans Sucre' tradition. The absence of added sugar reveals the wine's natural minerality and acidity, making it an excellent match for oysters, crustaceans, and raw seafood. For those who find conventional champagne too sweet, this offers an alternative path to elegance.
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Same price range with overlapping tasting notes:
- Laurent-Perrier Ultra Brut Champagne vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
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Different style alternatives to Laurent-Perrier Ultra Brut Champagne
Same price range with a contrasting flavour profile:
- Laurent-Perrier Ultra Brut Champagne vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Laurent-Perrier Ultra Brut Champagne vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Laurent-Perrier Ultra Brut Champagne vs Craigellachie 12 Year Old 2007 (cask 900777) - The Disciples (Heroes & Heretics) — Craigellachie, £72.95, 5.0★ · Sherried, Dried Fruit, Toasted, Cooked Fruit
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Laurent-Perrier Ultra Brut Champagne is a from Laurent-Perrier (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, sweet and delicately floral character — citric, fresh fruit. An approachable dram, ideal for newcomers and casual sippers. A premium pour worth the price.
Dosage-free and crisp, this Laurent-Perrier champagne harks back to the house's 19th-century 'Grand vin sans Sucre' tradition. The absence of added sugar reveals the wine's natural minerality and acidity, making it an excellent match for oysters, crustaceans, and raw seafood. For those who find conventional champagne too sweet, this offers an alternative path to elegance.
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