Bladnoch 23 Year Old 1977 - Rare Malts
- Distillery
- Bladnoch
- Region
- Lowland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 53.6%
- Age
- 23 years
- Price
- £599
- Tasting notes
- Malt Extract, Honey, Old Wood, Toasted
- Description
- Bladnoch's 1977 vintage represents a rare window into this Lowland distillery's earlier era, bottled at cask strength in 2001 by the Rare Malts programme after 24 years of maturation. This aged expression offers complexity uncommon for the region, with the weight and integration that comes from extended wood contact.
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Same price range with overlapping tasting notes:
- Bladnoch 23 Year Old 1977 - Rare Malts vs Old Pulteney 1989 Vintage (bottled 2015) — Pulteney, £399, 5.0★ · Smokey, Citric, Honey, Toasted
- Bladnoch 23 Year Old 1977 - Rare Malts vs Bowmore 25 Year Old — Bowmore, £402.5, 5.0★ · Smokey, Sherried, Old Wood, Chocolate
- Bladnoch 23 Year Old 1977 - Rare Malts vs Teeling 24 Year Old - Vintage Reserve Collection — Teeling, £395, 5.0★ · Sherried, Dried Fruit, Honey, Vanilla
Different style alternatives to Bladnoch 23 Year Old 1977 - Rare Malts
Same price range with a contrasting flavour profile:
- Bladnoch 23 Year Old 1977 - Rare Malts vs Ardbeg 24 Year Old (That Boutique-y Whisky Company) — Ardbeg, £724.95, 5.0★ · Smokey, Oily, Medicinal
- Bladnoch 23 Year Old 1977 - Rare Malts vs Springbank 10 Year Old 2007 - Local Barley — Springbank, £399, 5.0★ · Smokey, Medicinal, Cooked Fruit
- Bladnoch 23 Year Old 1977 - Rare Malts vs Laphroaig 25 Year Old Cask Strength (2017 Release) — Laphroaig, £399, 5.0★ · Smokey, Sherried, Medicinal, Kippery

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✦ Neatly Summary
Bladnoch 23 Year Old 1977 - Rare Malts is a 23-year-old single malt from Bladnoch (Lowland, Scotland), bottled at 53.6% ABV. Expect oaky, sweet and gentle spice character — malt extract, honey, old wood, toasted. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Bladnoch's 1977 vintage represents a rare window into this Lowland distillery's earlier era, bottled at cask strength in 2001 by the Rare Malts programme after 24 years of maturation. This aged expression offers complexity uncommon for the region, with the weight and integration that comes from extended wood contact.
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