Highland Park 10 Year Old 1996 - Provenance (Douglas Laing)
- Distillery
- Highland Park
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 10 years
- Price
- £30.95
- Tasting notes
- Smokey, Medicinal, Oily, Dried Fruit
- Description
- Highland Park's 1996 vintage spent exactly a decade in two refill hogsheads before Douglas Laing bottled it for the Provenance series in 2006. The 10-year maturation allows the distillery's signature heather honey and orchard fruit character to develop alongside gentle oak influence. This early 2000s release exemplifies how Highland Park's balanced profile can age gracefully in refill wood without over-extraction. Suited to whisky drinkers who appreciate the distillery's core identity without extended aging or cask manipulation.
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Different style alternatives to Highland Park 10 Year Old 1996 - Provenance (Douglas Laing)
Same price range with a contrasting flavour profile:
- Highland Park 10 Year Old 1996 - Provenance (Douglas Laing) vs The Nite Owl Blended Scotch — The Nite Owl, £22.95, 5.0★ · Fresh Fruit, Citric, Vanilla, Toasted
- Highland Park 10 Year Old 1996 - Provenance (Douglas Laing) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
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✦ Neatly Summary
Highland Park 10 Year Old 1996 - Provenance (Douglas Laing) is a 10-year-old single malt from Highland Park (Island, Scotland), bottled at 46% ABV. Expect vibrant and fruity, intensely smoky and peaty character — smokey, medicinal, oily, dried fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. Excellent everyday value.
Highland Park's 1996 vintage spent exactly a decade in two refill hogsheads before Douglas Laing bottled it for the Provenance series in 2006. The 10-year maturation allows the distillery's signature heather honey and orchard fruit character to develop alongside gentle oak influence. This early 2000s release exemplifies how Highland Park's balanced profile can age gracefully in refill wood without over-extraction. Suited to whisky drinkers who appreciate the distillery's core identity without extended aging or cask manipulation.
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