Balblair 10 Year Old Single Malt - Living Souls
- Distillery
- Balblair
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 10 years
- Price
- £51.95
- Tasting notes
- Leathery, Citric, Dried Fruit, Honey
- Description
- Balblair's 10-year-old from independent bottler Living Souls received a finishing period in Limousin XO oak octaves, layering leather, candied citrus, sultanas, and warming spice over the Highland distillery's natural orchard-fruit character. The wood influence is prominent without overwhelming the spirit's inherent sweetness. A sophisticated aperitif for those who appreciate oak-forward Highland malts.
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- Balblair 10 Year Old Single Malt - Living Souls vs Good Times 8 Year Old Irish Single Grain Whiskey — Simply Whisky, £34.95, 5.0★ · Vanilla, Honey, Malt Extract, Fresh Fruit
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Different style alternatives to Balblair 10 Year Old Single Malt - Living Souls
Same price range with a contrasting flavour profile:
- Balblair 10 Year Old Single Malt - Living Souls vs Big Peat The Peatrichor Edition - Fèis Ìle 2021 — Big Peat, £46.95, 5.0★ · Smokey, Medicinal, Mossy
- Balblair 10 Year Old Single Malt - Living Souls vs MacNair's Lum Reek 12 Year Old — MacNair's, £47, 5.0★ · Smokey, Fresh Fruit, Nutty, Malt Extract
- Balblair 10 Year Old Single Malt - Living Souls vs Big Peat 10 Year Old — Big Peat, £61.85, 5.0★ · Smokey, Oily, Kippery, Vegetative
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✦ Neatly Summary
Balblair 10 Year Old Single Malt - Living Souls is a 10-year-old single malt from Balblair (Highland, Scotland), bottled at 46% ABV. Expect vibrant and fruity, sweet and oaky character — leathery, citric, dried fruit, honey. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
Balblair's 10-year-old from independent bottler Living Souls received a finishing period in Limousin XO oak octaves, layering leather, candied citrus, sultanas, and warming spice over the Highland distillery's natural orchard-fruit character. The wood influence is prominent without overwhelming the spirit's inherent sweetness. A sophisticated aperitif for those who appreciate oak-forward Highland malts.
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