Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing)
- Distillery
- Douglas Laing
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 52.5%
- Age
- 50 years
- Price
- £1650.26
- Tasting notes
- Sherried, Old Wood, Dried Fruit, Nutty, Cooked Fruit
- Description
- A cryptically-sourced Speyside single malt distilled in 1967 and aged 50 years in a refill sherry butt, this Douglas Laing bottling yields complex dried fruit and oak at 52.5% ABV, with only 248 bottles released in 2018.
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Same price range with overlapping tasting notes:
- Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing) vs Hibiki Japanese Harmony - 30th Anniversary Limited Edition — Hibiki, £1200, 5.0★ · Honey, Sherried, Malt Extract, Fragant
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Different style alternatives to Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing)
Same price range with a contrasting flavour profile:
- Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing) vs Glengoyne 25 Year Old 1968 Vintage Reserve — Glengoyne, £995, 5.0★ · Malt Extract, Honey, Vanilla, Fresh Fruit
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- Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing) vs Ardbeg 1978 — Ardbeg, £999, 4.0★ · Smokey, Medicinal, Kippery, Oily
Douglas Laing
Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing)
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✦ Neatly Summary
Probably Speyside's Finest Distillery 50 Year Old 1967 (cask 12786) - Xtra Old Particular (Douglas Laing) is a 50-year-old single malt from Douglas Laing (Scotland), bottled at 52.5% ABV. Expect fruity, oaky and sweet character — sherried, old wood, dried fruit, nutty. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
A cryptically-sourced Speyside single malt distilled in 1967 and aged 50 years in a refill sherry butt, this Douglas Laing bottling yields complex dried fruit and oak at 52.5% ABV, with only 248 bottles released in 2018.
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