Tobermory 19 Year Old 1999 - Marsala Cask Finish
- Distillery
- Tobermory
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 55.7%
- Age
- 12 years
- Price
- £140
- Community rating
- 5.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Cooked Fruit, Honey, Vanilla, Toasted
- Description
- Tobermory's 1999 distillate, finished in Marsala casks after nearly two decades of maturation on the Isle of Mull, brings Italian wine influence to this island single malt. The Marsala finish introduces syrupy sweetness, dark fruit, and spice that complement the spirit's natural maritime character. Bottled at cask strength (55.7% ABV) without chill filtration, the whisky retains full texture and flavour intensity. This limited release of 1,134 bottles suits those seeking island character with dessert wine elegance.
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Different style alternatives to Tobermory 19 Year Old 1999 - Marsala Cask Finish
Same price range with a contrasting flavour profile:
- Tobermory 19 Year Old 1999 - Marsala Cask Finish vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Tobermory 19 Year Old 1999 - Marsala Cask Finish vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal
- Tobermory 19 Year Old 1999 - Marsala Cask Finish vs Bunnahabhain 15 Year Old 2006 (cask 15474) - Old Particular Fanatical About Flavour (Douglas Laing) (Master of Malt Exclusive) — Bunnahabhain, £130, 5.0★ · Smokey, Leathery, Medicinal, Oily
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✦ Neatly Summary
Tobermory 19 Year Old 1999 - Marsala Cask Finish is a 12-year-old single malt from Tobermory (Island, Scotland), bottled at 55.7% ABV. Expect sweet, fruity and oaky character — sherried, cooked fruit, honey, vanilla. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Tobermory's 1999 distillate, finished in Marsala casks after nearly two decades of maturation on the Isle of Mull, brings Italian wine influence to this island single malt. The Marsala finish introduces syrupy sweetness, dark fruit, and spice that complement the spirit's natural maritime character. Bottled at cask strength (55.7% ABV) without chill filtration, the whisky retains full texture and flavour intensity. This limited release of 1,134 bottles suits those seeking island character with dessert wine elegance.
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