Macallan 29 Year Old 1987 - Single Cask (Master of Malt)
- Distillery
- The Macallan
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 43.5%
- Age
- 29 years
- Price
- £1499.95
- Tasting notes
- Sherried, Chocolate, Cooked Fruit, Honey, Old Wood
- Description
- Matured for 29 years in a single sherry hogshead, this 1987 Macallan displays the rich dried fruit, chocolate, and oak complexity that defines the distillery's commitment to sherried maturation and consistency.
Similar bottles to Macallan 29 Year Old 1987 - Single Cask (Master of Malt)
Same price range with overlapping tasting notes:
- Macallan 29 Year Old 1987 - Single Cask (Master of Malt) vs Glengoyne 25 Year Old 1968 Vintage Reserve — Glengoyne, £995, 5.0★ · Malt Extract, Honey, Vanilla, Fresh Fruit
- Macallan 29 Year Old 1987 - Single Cask (Master of Malt) vs Highland Park 30 Year Old - Pre 2013 — Highland Park, £999, 5.0★ · Smokey, Honey, Dried Fruit, Toasted
- Macallan 29 Year Old 1987 - Single Cask (Master of Malt) vs Strathisla 40 Year Old (Gordon & MacPhail) — Strathisla, £1299, 5.0★ · Old Wood, Sherried, Honey, Dried Fruit
Different style alternatives to Macallan 29 Year Old 1987 - Single Cask (Master of Malt)
Same price range with a contrasting flavour profile:
- Macallan 29 Year Old 1987 - Single Cask (Master of Malt) vs Old Rip Van Winkle 10 Year Old - 107 Proof - 2011 Bottling — Old Rip Van Winkle, £1500, 4.5★ · Vanilla, Toasted, Nutty, Oily
- Macallan 29 Year Old 1987 - Single Cask (Master of Malt) vs Ardbeg 1978 — Ardbeg, £999, 4.0★ · Smokey, Medicinal, Kippery, Oily
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✦ Neatly Summary
Macallan 29 Year Old 1987 - Single Cask (Master of Malt) is a 29-year-old single malt from The Macallan (Speyside, Scotland), bottled at 43.5% ABV. Expect sweet, fruity and oaky character — sherried, chocolate, cooked fruit, honey. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
Matured for 29 years in a single sherry hogshead, this 1987 Macallan displays the rich dried fruit, chocolate, and oak complexity that defines the distillery's commitment to sherried maturation and consistency.
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