Teaninich 11 Year Old 2010 (Thompson Bros.)
- Distillery
- Teaninich
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 53.9%
- Age
- 11 years
- Price
- £49.95
- Tasting notes
- Cooked Fruit, Malt Extract, Toasted, Old Wood
- Description
- Teaninich's 2010 distillate spent 11 years in oak, with the final 11 months finishing in a Black Isle Stout cask—a choice that brings roasted grain and dark fruit character to the Highland malt's natural orchard notes. Only 298 bottles from this independent Thompson Bros. release.
Similar bottles to Teaninich 11 Year Old 2010 (Thompson Bros.)
Same price range with overlapping tasting notes:
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs J.J. Corry The Sonas — J.J. Corry, £62.95, 5.0★ · Vanilla, Honey, Malt Extract, Oily
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs Glen Scotia 10 Year Old (Bordeaux Red Wine Cask Finish) - Campbeltown Malts Festival 2021 — Glen Scotia, £49.95, 5.0★ · Fresh Fruit, Vanilla, Toasted, Honey
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs The GlenDronach 10 Year Old Port Wood — GlenDronach, £56.95, 5.0★ · Sherried, Cooked Fruit, Dried Fruit, Chocolate
Different style alternatives to Teaninich 11 Year Old 2010 (Thompson Bros.)
Same price range with a contrasting flavour profile:
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Teaninich 11 Year Old 2010 (Thompson Bros.) vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey

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✦ Neatly Summary
Teaninich 11 Year Old 2010 (Thompson Bros.) is a 11-year-old single malt from Teaninich (Highland, Scotland), bottled at 53.9% ABV. Expect oaky, sweet and fruity character — cooked fruit, malt extract, toasted, old wood. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
Teaninich's 2010 distillate spent 11 years in oak, with the final 11 months finishing in a Black Isle Stout cask—a choice that brings roasted grain and dark fruit character to the Highland malt's natural orchard notes. Only 298 bottles from this independent Thompson Bros. release.
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