Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory)
- Distillery
- Bunnahabhain
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 9 years
- Price
- £53.1
- Community rating
- 5.00 / 5 (1 ratings)
- Tasting notes
- Smokey, Dried Fruit, Cooked Fruit, Leathery, Toasted
- Description
- Staoisha—Bunnahabhain's heavily peated offering—spent nine years maturing in ex-bourbon cask before a finishing period in first-fill pinot noir butts, creating a unique intersection of peat smoke and wine-barrel influence. The combination yields earthy, smoky foundations with red-fruit undertones and lifted floral notes from the wine finish. Bottled unfiltered and at natural colour (46% ABV), it appeals to peated-whisky enthusiasts seeking unusual cask experimentation.
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Same price range with overlapping tasting notes:
- Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory) vs Scallywag 10 Year Old — Scallywag, £44.25, 5.0★ · Sherried, Dried Fruit, Honey, Nutty
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Different style alternatives to Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory)
Same price range with a contrasting flavour profile:
- Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory) vs Timorous Beastie 13 Year Old – Meet The Beast — Timorous Beastie, £62.95, 5.0★ · Vanilla, Honey, Malt Extract, Fresh Fruit
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Bunnahabhain
Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory)
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✦ Neatly Summary
Staoisha 9 Year Old 2013 (casks 13 & 15) - Un-Chilfiltered Collection (Signatory) is a 9-year-old single malt from Bunnahabhain (Scotland), bottled at 46% ABV. Expect intensely smoky, vibrant and fruity and oaky character — smokey, dried fruit, cooked fruit, leathery. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
Staoisha—Bunnahabhain's heavily peated offering—spent nine years maturing in ex-bourbon cask before a finishing period in first-fill pinot noir butts, creating a unique intersection of peat smoke and wine-barrel influence. The combination yields earthy, smoky foundations with red-fruit undertones and lifted floral notes from the wine finish. Bottled unfiltered and at natural colour (46% ABV), it appeals to peated-whisky enthusiasts seeking unusual cask experimentation.
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