New Zealand 24 Year Old 1989 (cask 58)
- Distillery
- The New Zealand Whisky Company
- Region
- Country
- New Zealand
- Type
- Single Malt
- ABV
- 54.5%
- Age
- 24 years
- Price
- £115.78
- Tasting notes
- Old Wood, Vanilla, Honey, Malt Extract, Nutty
- Description
- Willowbank's lone survivor from the New Zealand Whisky Company, this 24-year-old single malt was distilled in 1989 and matured until 2013, offering rare insight into the country's short-lived distilling history.
Similar bottles to New Zealand 24 Year Old 1989 (cask 58)
Same price range with overlapping tasting notes:
- New Zealand 24 Year Old 1989 (cask 58) vs Glenfarclas - Movember 2011 — Glenfarclas, £99.95, 5.0★ · Malt Extract, Honey, Sherried, Toasted
- New Zealand 24 Year Old 1989 (cask 58) vs Port Charlotte 9 Year Old 2013 PMC:01 — Bruichladdich, £109.95, 5.0★ · Smokey, Fresh Fruit, Vanilla, Cooked Fruit
- New Zealand 24 Year Old 1989 (cask 58) vs Eagle Rare 17 Year Old (2022 Release) — Eagle Rare, £150, 5.0★ · Vanilla, New Wood, Honey, Toasted
Different style alternatives to New Zealand 24 Year Old 1989 (cask 58)
Same price range with a contrasting flavour profile:
- New Zealand 24 Year Old 1989 (cask 58) vs MacNair's Lum Reek 21 Year Old (Old Bottling) — MacNair's, £125, 5.0★ · Smokey, Sherried, Dried Fruit, Oily
- New Zealand 24 Year Old 1989 (cask 58) vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- New Zealand 24 Year Old 1989 (cask 58) vs Caperdonich 18 Year Old Peated - Secret Speyside Collection — Caperdonich, £139.9, 5.0★ · Smokey, Medicinal, Toasted, Dried Fruit
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✦ Neatly Summary
New Zealand 24 Year Old 1989 (cask 58) is a 24-year-old single malt from The New Zealand Whisky Company (New Zealand), bottled at 54.5% ABV. Expect sweet, oaky and gentle spice character — old wood, vanilla, honey, malt extract. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Willowbank's lone survivor from the New Zealand Whisky Company, this 24-year-old single malt was distilled in 1989 and matured until 2013, offering rare insight into the country's short-lived distilling history.
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