Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky
- Distillery
- Glenglassaugh
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £10095
- Tasting notes
- Sherried, Dried Fruit, Cooked Fruit, Old Wood, Honey
- Description
- This 1972 Glenglassaugh aged 51 years in a single oloroso sherry puncheon represents the apex of coastal maturation at 44.2% ABV, drawn from one of the distillery's longest-aged reserves. Five decades in quality Spanish oak have produced deeply concentrated dried fruit, walnut, and toffee with subtle maritime undertones and a silky, warming finish. Essential only for the most serious collectors of archival single cask Highland whisky.
Similar bottles to Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky
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- Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky vs Yamazaki Mizunara 18 Year Old (2017 Edition) — Yamazaki, £7299, 5.0★ · Old Wood, Vanilla, Honey
- Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky vs Glenfarclas 50 Year Old Decanter — Glenfarclas, £9882.5, 4.8★ · Sherried, Chocolate, Dried Fruit, Old Wood
- Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky vs The Balvenie 40 Year Old — Balvenie, £7225, 4.8★ · Old Wood, Vanilla, Sherried, Honey

Glenglassaugh
Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Glenglassaugh 1972 / 51 Year Old / Serpentine Coastal Cask #1723 Highland Whisky is a from Glenglassaugh (United Kingdom), bottled at 40% ABV. Expect fruity, sweet and oaky character — sherried, dried fruit, cooked fruit, old wood. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
This 1972 Glenglassaugh aged 51 years in a single oloroso sherry puncheon represents the apex of coastal maturation at 44.2% ABV, drawn from one of the distillery's longest-aged reserves. Five decades in quality Spanish oak have produced deeply concentrated dried fruit, walnut, and toffee with subtle maritime undertones and a silky, warming finish. Essential only for the most serious collectors of archival single cask Highland whisky.
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