Liddesdale 18 Year Old (Adelphi)
- Distillery
- Adelphi
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 18 years
- Price
- £57.82
- Community rating
- 4.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Smokey, Dried Fruit, Leathery
- Description
- An 18-year-old mystery malt from Adelphi's Liddesdale range, bottled from refill European oak sherry butts with suspected Islay origins and hints of orchard fruit. The extended aging in sherry wood suggests rich, dried fruit complexity.
Similar bottles to Liddesdale 18 Year Old (Adelphi)
Same price range with overlapping tasting notes:
- Liddesdale 18 Year Old (Adelphi) vs Glen Scotia 8 Year Old 2014 (cask 21/655-9) - Master of Malt Exclusive Cask — Glen Scotia, £69.95, 5.0★ · Sherried, Chocolate, Honey, Dried Fruit
- Liddesdale 18 Year Old (Adelphi) vs Tullamore D.E.W. Phoenix — Tullamore D.E.W., £45.95, 5.0★ · Sherried, Honey, Vanilla, Cooked Fruit
- Liddesdale 18 Year Old (Adelphi) vs Old Pulteney 16 Year Old — Pulteney, £68.5, 5.0★ · Sherried, Fresh Fruit, Honey, Vanilla
Different style alternatives to Liddesdale 18 Year Old (Adelphi)
Same price range with a contrasting flavour profile:
- Liddesdale 18 Year Old (Adelphi) vs Clydebuilt Riveter Single Grain (Ardgowan) — Ardgowan, £48.5, 5.0★ · Vanilla, Malt Extract, Honey, Toasted
- Liddesdale 18 Year Old (Adelphi) vs Jack Daniel's Single Barrel - Barrel Strength (64.5%) — Jack Daniel's, £69.95, 5.0★ · Toasted, Vanilla, Tobacco, Oily
- Liddesdale 18 Year Old (Adelphi) vs Cotswolds Founder's Choice Whisky 2018 — Cotswolds, £64.95, 5.0★ · Fresh Fruit, Vanilla, Toasted, Honey
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✦ Neatly Summary
Liddesdale 18 Year Old (Adelphi) is a 18-year-old single malt from Adelphi (Scotland), bottled at 46% ABV. Expect intensely smoky, fruity and sweet character — sherried, smokey, dried fruit, leathery. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
An 18-year-old mystery malt from Adelphi's Liddesdale range, bottled from refill European oak sherry butts with suspected Islay origins and hints of orchard fruit. The extended aging in sherry wood suggests rich, dried fruit complexity.
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