Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing)
- Distillery
- Douglas Laing
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46.4%
- Age
- 30 years
- Price
- £338.46
- Tasting notes
- Old Wood, Honey, Vanilla, Toasted, Malt Extract
- Description
- A mysterious 30-year-old single malt distilled in November 1986 and matured in a refill butt until October 2017, bottled by Douglas Laing at cask strength. The distillery identity remains cryptically hidden under the name 'Probably Speyside's Finest Distillery.'
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- Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing) vs The Macallan 18 Year Old Triple Cask (2019 Release) — The Macallan, £399, 5.0★ · Sherried, Vanilla, Dried Fruit, Toasted
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Different style alternatives to Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing)
Same price range with a contrasting flavour profile:
- Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing) vs Talisker 8 Year Old (Special Release 2018) — Talisker, £299, 5.0★ · Smokey, Kippery, Medicinal, Oily
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- Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing) vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
Douglas Laing
Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing)
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✦ Neatly Summary
Probably Speyside's Finest Distillery 30 Year Old 1986 (cask 12232) - Xtra Old Particular (Douglas Laing) is a 30-year-old single malt from Douglas Laing (Scotland), bottled at 46.4% ABV. Expect sweet, oaky and gentle spice character — old wood, honey, vanilla, toasted. A well-balanced whisky that appeals to both newcomers and enthusiasts. A collector's expression at a premium price point.
A mysterious 30-year-old single malt distilled in November 1986 and matured in a refill butt until October 2017, bottled by Douglas Laing at cask strength. The distillery identity remains cryptically hidden under the name 'Probably Speyside's Finest Distillery.'
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