Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing)
- Distillery
- Dalmore
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50%
- Age
- 16 years
- Price
- £68.04
- Community rating
- 4.00 / 5 (1 ratings)
- Tasting notes
- Vanilla, Honey, Old Wood, Sherried, Toasted
- Description
- Distilled in October 1996 and matured for 16 years in a refill hogshead, this Dalmore single malt from Hunter Laing's Old Malt Cask series showcases the Highland distillery's characteristic rich, honeyed character in a limited bottling of 371 casks.
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Same price range with overlapping tasting notes:
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing)
Same price range with a contrasting flavour profile:
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) vs Big Peat Halloween Edition — Big Peat, £48.67, 5.0★ · Smokey, Coal-gas, Dried Fruit

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✦ Neatly Summary
Dalmore 16 Year Old 1996 (cask 9816) - Old Malt Cask (Hunter Laing) is a 16-year-old single malt from Dalmore (Highland, Scotland), bottled at 50% ABV. Expect sweet, fruity and oaky character — vanilla, honey, old wood, sherried. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Distilled in October 1996 and matured for 16 years in a refill hogshead, this Dalmore single malt from Hunter Laing's Old Malt Cask series showcases the Highland distillery's characteristic rich, honeyed character in a limited bottling of 371 casks.
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