Tomatin 21 Year Old 1996 (Master of Malt)
- Distillery
- Tomatin
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 47.3%
- Age
- 21 years
- Price
- £124.95
- Tasting notes
- Dried Fruit, Vanilla, Nutty, Toasted, Honey
- Description
- A 1996 vintage Highland malt from Tomatin's northern estate, matured for 21 years in refill hogshead before exclusive bottling by Master of Malt with just 65 bottles produced. Expect the distillery's trademark approachable style: honeyed cereal, dried stone fruit, and subtle spice.
Similar bottles to Tomatin 21 Year Old 1996 (Master of Malt)
Same price range with overlapping tasting notes:
- Tomatin 21 Year Old 1996 (Master of Malt) vs North of Scotland 37 Year Old 1972 - The Clan Denny (Douglas Laing) — North of Scotland, £103.47, 5.0★ · Old Wood, Oily, Vanilla, Honey
- Tomatin 21 Year Old 1996 (Master of Malt) vs Invergordon 42 Year Old (That Boutique-y Whisky Company) — Invergordon, £106.95, 5.0★ · Vanilla, Honey, Toasted, Malt Extract
- Tomatin 21 Year Old 1996 (Master of Malt) vs Glen Spey 21 Year Old (Special Release 2010) — Glen Spey, £133.99, 5.0★ · Fresh Fruit, Citric, Vanilla, Honey
Different style alternatives to Tomatin 21 Year Old 1996 (Master of Malt)
Same price range with a contrasting flavour profile:
- Tomatin 21 Year Old 1996 (Master of Malt) vs Kilchoman 6 Year Old 2010 Original Cask Strength — Kilchoman, £77, 5.0★ · Smokey, Fresh Fruit, New Wood, Oily
- Tomatin 21 Year Old 1996 (Master of Malt) vs Port Charlotte MRC:01 7 Year Old — Bruichladdich, £84.9, 5.0★ · Smokey, Fresh Fruit, Sherried, Oily
- Tomatin 21 Year Old 1996 (Master of Malt) vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
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✦ Neatly Summary
Tomatin 21 Year Old 1996 (Master of Malt) is a 21-year-old single malt from Tomatin (Highland, Scotland), bottled at 47.3% ABV. Expect vibrant and fruity, sweet and oaky character — dried fruit, vanilla, nutty, toasted. A well-balanced whisky that appeals to both newcomers and enthusiasts. A collector's expression at a premium price point.
A 1996 vintage Highland malt from Tomatin's northern estate, matured for 21 years in refill hogshead before exclusive bottling by Master of Malt with just 65 bottles produced. Expect the distillery's trademark approachable style: honeyed cereal, dried stone fruit, and subtle spice.
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