Tomatin 21 Year Old 1996 (Master of Malt)
- Distillery
- Tomatin
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 47.3%
- Age
- 21 years
- Price
- £124.95
- Tasting notes
- Dried Fruit, Vanilla, Nutty, Toasted, Honey
- Description
- A 1996 vintage Highland malt from Tomatin's northern estate, matured for 21 years in refill hogshead before exclusive bottling by Master of Malt with just 65 bottles produced. Expect the distillery's trademark approachable style: honeyed cereal, dried stone fruit, and subtle spice.
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Same price range with overlapping tasting notes:
- Tomatin 21 Year Old 1996 (Master of Malt) vs The Oxford Artisan Distillery Rye Whisky - Batch 1 — The Oxford Artisan Distillery, £95, 5.0★ · Fresh Fruit, Toasted, Honey, Vegetative
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Different style alternatives to Tomatin 21 Year Old 1996 (Master of Malt)
Same price range with a contrasting flavour profile:
- Tomatin 21 Year Old 1996 (Master of Malt) vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Tomatin 21 Year Old 1996 (Master of Malt) vs Mac-Talla Strata — Mac-Talla, £80.95, 5.0★ · Smokey, Fresh Fruit, Sherried, Medicinal
- Tomatin 21 Year Old 1996 (Master of Malt) vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal
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✦ Neatly Summary
Tomatin 21 Year Old 1996 (Master of Malt) is a 21-year-old single malt from Tomatin (Highland, Scotland), bottled at 47.3% ABV. Expect vibrant and fruity, sweet and oaky character — dried fruit, vanilla, nutty, toasted. A well-balanced whisky that appeals to both newcomers and enthusiasts. A collector's expression at a premium price point.
A 1996 vintage Highland malt from Tomatin's northern estate, matured for 21 years in refill hogshead before exclusive bottling by Master of Malt with just 65 bottles produced. Expect the distillery's trademark approachable style: honeyed cereal, dried stone fruit, and subtle spice.
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