Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel vs The John Walker

Side-by-side comparison — price, ABV, scores, tasting notes, pros & cons.

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th RelThe John Walker
DistilleryCaroniJohnnie Walker
RegionOther Scotch
CountryUnited KingdomScotland
TypeBlended
ABV40%40%
AgeNASNAS
Price£1800£2000
Rating4.63/5

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel

Smoke0/100
Sweetness47/100
Beginner70/100
Value0/100

The John Walker

Smoke0/100
Sweetness78/100
Beginner85/100
Value2/100

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel

SmokySweetFruitySpicyWoodyFloral

The John Walker

SmokySweetFruitySpicyWoodyFloral

Quick verdict

The John Walker is rated higher (4.63 vs 0.00).

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel is better value at £1800 vs £2000.

For beginners: The John Walker is more approachable (85/100 beginner score).

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel

Pros

  • +Great entry point for new whisky drinkers
  • +More affordable (£1800 vs £2000)
  • +Vibrant, fresh fruit character

Cons

  • Lower community rating (0.0 vs 4.6)

The John Walker

Pros

  • +Approachable and beginner-friendly sweetness
  • +Great entry point for new whisky drinkers
  • +Better value for money
  • +Higher community rating (4.6/5)

Cons

  • More expensive (£2000 vs £1800)

Who should buy Caroni?

Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel suits whisky enthusiasts looking for a well-rounded, complex dram. It rewards those with some experience and an appreciation for character.

Who should buy The?

The John Walker is an ideal first whisky — sweet, approachable, and widely available. It's a great gift and a safe choice for anyone new to whisky or who prefers lighter, friendlier drams.

Tasting notes

Only Caroni 1998 / 22 Year Old / Dayanand Balloon Employees 4th Rel

Fresh FruitCooked FruitYeastyDried Fruit

Only The John Walker

VanillaHoneyTobaccoOld WoodSherried

Explore more