Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing) vs The Big Smoke 46

Side-by-side comparison — price, ABV, scores, tasting notes, pros & cons.

Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing)The Big Smoke 46
DistilleryArdmoreDuncan Taylor
RegionHighland
CountryScotlandScotland
TypeSingle MaltBlended Malt
ABV46%46%
Age8 yr10 yr
Price£35£34.3
Rating4.50/55.00/5

Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing)

Smoke68/100
Sweetness30/100
Beginner60/100
Value100/100

The Big Smoke 46

Smoke64/100
Sweetness0/100
Beginner60/100
Value100/100

Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing)

SmokySweetFruitySpicyWoodyFloral

The Big Smoke 46

SmokySweetFruitySpicyWoodyFloral

Quick verdict

The Big Smoke 46 is rated higher (5.00 vs 4.50).

The Big Smoke 46 is better value at £34 vs £35.

For beginners: Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing) is more approachable (60/100 beginner score).

Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing)

Pros

  • +Balanced smoky character without being overwhelming
  • +Rich oak and wood spice complexity

Cons

  • More expensive (£35 vs £34.3)
  • Lower community rating (4.5 vs 5.0)

The Big Smoke 46

Pros

  • +Balanced smoky character without being overwhelming
  • +Higher community rating (5.0/5)
  • +More affordable (£34.3 vs £35)
  • +Longer maturation (10 vs 8 years)

Cons

  • Dry and austere — not for those who prefer sweeter drams

Who should buy Ardmore?

Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing) suits whisky enthusiasts looking for a well-rounded, complex dram. It rewards those with some experience and an appreciation for Highland character.

Who should buy The?

The Big Smoke 46 suits whisky enthusiasts looking for a well-rounded, complex dram. It rewards those with some experience and an appreciation for Blended Malt character.

Tasting notes

Both taste of

Smokey

Only Ardmore 8 Year Old 2008 (cask 11536) - Provenance (Douglas Laing)

MedicinalLeatheryOld WoodCooked Mash

Only The Big Smoke 46

Oily

Explore more