Hibiki 21 Year Old vs Aultmore 38 Year Old (That Boutique-y Whisky Company)

Side-by-side comparison — price, ABV, scores, tasting notes, pros & cons.

Hibiki 21 Year OldAultmore 38 Year Old (That Boutique-y Whisky Company)
DistilleryHibikiAultmore
RegionSpeyside
CountryJapanScotland
TypeBlendedSingle Malt
ABV43%54.3%
Age21 yr38 yr
Price£750£695.95
Rating5.00/5

Hibiki 21 Year Old

Smoke0/100
Sweetness75/100
Beginner85/100
Value7/100

Aultmore 38 Year Old (That Boutique-y Whisky Company)

Smoke0/100
Sweetness64/100
Beginner45/100
Value0/100

Hibiki 21 Year Old

SmokySweetFruitySpicyWoodyFloral

Aultmore 38 Year Old (That Boutique-y Whisky Company)

SmokySweetFruitySpicyWoodyFloral

Quick verdict

Hibiki 21 Year Old is rated higher (5.00 vs 0.00).

Aultmore 38 Year Old (That Boutique-y Whisky Company) is better value at £696 vs £750.

For beginners: Hibiki 21 Year Old is more approachable (85/100 beginner score).

Hibiki 21 Year Old

Pros

  • +Approachable and beginner-friendly sweetness
  • +Great entry point for new whisky drinkers
  • +Better value for money
  • +Higher community rating (5.0/5)

Cons

  • More expensive (£750 vs £695.95)

Aultmore 38 Year Old (That Boutique-y Whisky Company)

Pros

  • +More affordable (£695.95 vs £750)
  • +Longer maturation (38 vs 21 years)
  • +Rich oak and wood spice complexity

Cons

  • High ABV (54.3%) — may need water
  • Lower community rating (0.0 vs 5.0)

Who should buy Hibiki?

Hibiki 21 Year Old is an ideal first whisky — sweet, approachable, and widely available. It's a great gift and a safe choice for anyone new to whisky or who prefers lighter, friendlier drams.

Who should buy Aultmore?

Aultmore 38 Year Old (That Boutique-y Whisky Company) is for enthusiasts who appreciate cask-strength intensity. Best enjoyed with a few drops of water to open up the flavours. Not ideal for casual drinking or beginners.

Tasting notes

Both taste of

HoneyVanilla

Only Hibiki 21 Year Old

Dried Fruit

Only Aultmore 38 Year Old (That Boutique-y Whisky Company)

Old WoodMalt ExtractToasted

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