Port Charlotte PC12 - Oilenach Furachail vs Tomatin 27 Year Old 1988 - Batch 3
Side-by-side comparison — price, ABV, scores, tasting notes, pros & cons.

Port Charlotte PC12 - Oilenach Furachail
Bruichladdich
★ 5.00
£199

Tomatin 27 Year Old 1988 - Batch 3
Tomatin
★ 5.00
£177
| Port Charlotte PC12 - Oilenach Furachail | Tomatin 27 Year Old 1988 - Batch 3 | |
|---|---|---|
| Distillery | Bruichladdich | Tomatin |
| Region | Islay | Highland |
| Country | Scotland | Scotland |
| Type | Single Malt | Single Malt |
| ABV | 58.7% | 50% |
| Age | 12 yr | 27 yr |
| Price | £199 | £177.12 |
| Rating | 5.00/5 | 5.00/5 |
Port Charlotte PC12 - Oilenach Furachail
Tomatin 27 Year Old 1988 - Batch 3
Port Charlotte PC12 - Oilenach Furachail
Tomatin 27 Year Old 1988 - Batch 3
Quick verdict
Tomatin 27 Year Old 1988 - Batch 3 is better value at £177 vs £199.
For beginners: Tomatin 27 Year Old 1988 - Batch 3 is more approachable (70/100 beginner score).
Port Charlotte PC12 - Oilenach Furachail
Pros
- +Balanced smoky character without being overwhelming
- +More widely reviewed by the community
Cons
- −High ABV (58.7%) — may need water
- −More expensive (£199 vs £177.12)
- −Dry and austere — not for those who prefer sweeter drams
Tomatin 27 Year Old 1988 - Batch 3
Pros
- +Approachable and beginner-friendly sweetness
- +Great entry point for new whisky drinkers
- +Better value for money
- +More affordable (£177.12 vs £199)
Cons
- −Lacks smoke character compared to the alternative
Who should buy Port?
Port Charlotte PC12 - Oilenach Furachail is for enthusiasts who appreciate cask-strength intensity. Best enjoyed with a few drops of water to open up the flavours. Not ideal for casual drinking or beginners.
Who should buy Tomatin?
Tomatin 27 Year Old 1988 - Batch 3 suits those who enjoy sweet, honeyed, or fruity whiskies. It's accessible for beginners and crowd-pleasing enough for gifts. Fans of approachable Speyside or Irish whiskey will love it.
Tasting notes
Only Port Charlotte PC12 - Oilenach Furachail
Only Tomatin 27 Year Old 1988 - Batch 3